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This chapter describes the breeding efforts made in different small millets crops and progress so far in India in other countries. Calorific value was determined through digital bomb calorimeter with differential temperature/firing unit of Toshniwal make. Arunachalam V, Rengalakshmi R, Kubera RM (2005) Ecological stability of genetic diversity among landraces of little millet (Panicum sumatrense) in south India.
Let’s move on from Barnyard millet benefits and see some easy recipes, to help you use this nutrient powerhouse in the best possible way. Barnyard millet is a prevalent cereal or crude grain that has a great nutritive value, flexibility, and accessibility.The presence of a high amount of fibre, iron, and phosphorus in Barnyard millet is helpful in controlling blood sugar, blood pressure, and cholesterol levels.
Among the plant pathogens that affect this genus are the sac fungus Cochliobolus sativus, which has been noted on common barnyard grass, and rice hoja blanca virus. Early evidence includes finds at Birimi in West Africa with the earliest at Dhar Tichitt in Mauritania.Nirmalakumari A, Salini K, Veerabadhiran P (2010) Morphological characterization and Evaluation of little millet (Panicum sumatrense Roth.
